Orange Sriracha and March Madness

Orange Sriracha and March Madness

March comes in like a lion and goes out like a lamb…..maybe. Here in Central New York, sometimes it’s like a Tasmanian Devil. You might be wondering in this pandemic where to find March Madness in 2021, so we’ll bring some to you right now. Farmer...
Orchard and Vine Truffles (DF/GF)

Orchard and Vine Truffles (DF/GF)

We call these plant-based confections “Orchard and Vine Truffles” in honor of the recipe’s tree or grape vine ingredients. I was particularly interested in using carob instead of chocolate as chocolate contains caffeine (and theobromine, a related ingredient lethal to...
FSP Article in Lancaster Farming

FSP Article in Lancaster Farming

We recently got the chance to talk to Deborah Jeanne Sergeant, the New York correspondent for the wonderful Lancaster Farming, the leading Northeast and Mid-Atlantic farming and agriculture industry newspaper. Click through to read this wonderful feature, which tells...
Maple Walnut Mince Pie

Maple Walnut Mince Pie

Two of my favorite holiday pies are mincemeat and pecan, so I created this Maple Walnut Mince Pie recipe to honor them both! Not only that, but this recipe is entirely plant-based, and can easily be made vegan by substituting a gluten-free flour for einkorn in the...
Farmer Street Pantry Wins Small Business Award

Farmer Street Pantry Wins Small Business Award

We’re excited to be one of five businesses in Onondaga County to have won a 2020 Small Business Excellence Award from the US Small Business Administration! Farmer Street Pantry was nominated by the WISE Women’s Business Center for this award, and won based...