Orange Sriracha Salad Dressing
Sweet orange combines with spicy Sriracha chili sauce in this dressing that uses organic olive oil and non-GMO expeller-pressed canola oil along with whole pureed orange. It’s flavor pairs well with more bitter greens, bean salads, and various meats and seafood. Maybe someday we’ll have citrus here in Central New York. Until then, we source whole fruit from California and Florida.
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Ingredients: Non-GMO expeller-pressed canola oil, orange juice, orange juice concentrate, organic apple cider vinegar, sriracha chili sauce (chili, sugar, salt, distilled vinegar, potassium sorbate and sodium bisulfate as preservatives, xanthan gum), organic extra-virgin olive oil, whole orange, lemon juice, sea salt, xanthan gum. Contains sulfite (sodium bisulfite).
Nutrition Facts, 12 oz bottle
|12 servings per container|
|Serving size||2 tablespoons (30g)|
|Amount per serving|
|Calories 100||Calories from Fat 90|
|% Daily Value*|
|Total Fat 10g||15%|
|Saturated Fat 1g||5%|
|Trans Fat 0g|
|Total Carbohydrate 3g||1%|
|Dietary Fiber 0g||0%|
|*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.|
Suggested retail price
12 oz. glass jar $8.45