SPICED CHERRIES WITH MAPLE SYRUP AND RED WINE
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Cherries (pitted and stemmed), maple syrup, water, red wine, balsamic vinegar, fruit pectin, black pepper.
Spiced Cherries Nutrition Facts, 13 oz jar
Serving Size 1/5 cup or approx. 12 cherries with liquid (45g)
Servings Per Container 5
|Amount Per Serving|
|Calories70||Calories from Fat 0|
|% Daily Value*|
|Total Fat 0g||0%|
|Saturated Fat 0g||0%|
|Trans Fat 0g|
|Total Carbohydrate 16g||5%|
|Dietary Fiber < 1g||3%|
|Vitamin A 8%||Vitamin C 2%|
|Calcium 2%||Iron 2%|
Suggested retail price
13 oz. glass jar $10.95
8 oz. glass jar $7.95
Recipes Using Spiced Cherries
We call these delicious plant-based confections “Orchard and Vine Truffles” in honor of the recipe’s tree or grape vine ingredients. It features All-Fruit Mincemeat, Spiced Cherries, and an extra special ingredient—wine flour!
This simple recipe takes the humble pork roast and dresses it up with a delicious pan sauce of spiced cherries, mustard, and sage.
A NYS-inspired cocktail based on the re-emergent NY Sour and our own Spiced Cherries.